而今喜欢吃甜品的人愈加多,法式甜品是非常受青睐的。下面记者为大伙收拾的法式甜品英文介绍，期望对大伙有用!
法式甜品英文介绍
The best french desserts usually involve seasonally chosen fruit. French cakes,tarts,flans and even breads are the best known in the world.Our favourites include apples and almonds in flaky pastry，'Pompe aux pomme du Perigord'and Nut tart，'Gateau au noix'from the beautiful and historic region of Prigord.
法国最好的甜点一般用甄选的果仁作为辅料。法式蛋糕、塔、果馅饼，甚至面包都是世界闻名的。大家最喜欢的，包含苹果糕点、杏仁点心，庞贝佩里戈尔饼，还有果仁塔、坚果松糕都来自法国佩里戈尔区域。
Dessert is a course that typically comes at the end of a meal,usually consisting of sweet food but sometimes of a strongly-flavored one,such as some cheeses. The word comes from the Old French"desservir"，"to clear the table".
甜品作为餐后的一道菜，一般包含甜食，或美味的特点食物，譬如奶酪。法语有句老话“甜品就是餐桌收尾者”。
Many dessert recipes in France call for the use of a heavy bottomed pan called a skillet. This can be crucial to the outcome of the dish,especially crpes,gaufres，and beignets.
法式甜品一般用一种厚底锅叫“平底煎锅”来制作的。这种锅保证了高质量的法式甜食，譬如可丽饼、华夫饼和甜甜圈。
